P E S C E ( F I S H )
DINE
IN SERVED WITH SOUP OR SALAD AND PASTA TAKE
OUT SERVED WITH SALAD WITH OUR HOUSE DRESSING AND PASTA
MEDITERRANEO
20.95
SHRIMP, SCALLOPS,
CALAMARI & MUSSELS IN A LIGHT CREAM SAUCE
SHRIMP MARINARA 20.25
JUMBO SHRIMO SAUTEED WITH GARLIC AND WHITE WINE MARINARA SAUCE
SHRIMP FRANCESE 20.25
JUMBO SHRIMP DIPPED IN EGG. WHITE WINE AND LEMON SAUCE
SHRIMP FRA DIAVOLO 20.95
JUMBO SHRIMP WITH LITTLE NECK CLAMS AND MUSSELS(IN SHELL) IN A SPICY MARINARA
SAUCE
ZUPPA DI CLAMS 18.45
LITTLENECK
CLAMS SAUTEED IN RED OR WHITE SAUCE
ZUPPA DI PESCE 21.45
A COMBINATION OF SHRIMP, MUSSELS, CLAMS, CALAMARI, AND SCUNGILLI IN RED OR WHITE SAUCE
CALAMARI or SCUNGILLI 18.45
IN OUR FRESH MARINARA SAUCE
COMBO.....22.45
SHRIMP SCAMPI 20.25
JUMBO SHRIMP IN A TRADITIONAL OIL AND GARLIC SCAMPI SAUCE
SHRIMP PARMIGIANA 19.50
JUMBO SHRIMP BREADED AND FRIED WITH TOMATO SAUCE, TOPPED WITH MOZZARELLA
ZUPPA DI MUSSELS 18.45
MUSSELS SAUTEED IN RED PR WHITE SAUCE
PESCATORE
25.95
A COMBINATION OF CLAMS, SHRIMP, SCALLOPS,
LOBSTER TAIL(3 OZ. ) AND MUSSELS IN AN OIL, GARLIC, MARINARA SAUCE
CLAMS POSITANO 19.50
SAUTEED IN OIL, BASIL, FRESH TOMATOES, AND SHRIMP IN A MARECHIARO
SAUCE